Ty Powdwr - Xmas Bash
Fri 8th Dec - Sun 10th Dec, 2017
Emily Pitts / Daniel O'Brien
No more reservations/bookings are being taken for this meet, due to the organisation required to order and prepare the food.
It's that time of year again, when we all come together for some right good food and merriment. This time Dan and Emily are joining forces to deliver an evening packed with taste sensations and Funtime games.
- Soup and a roll (flavour) (Ve)
- Smoked salmon, dill and horseradish roulade http://www.deliciousmagazine.co.uk/recipes/horseradish-and-preserved-lemon-salmon-roulade/
Sage and Onion stuffed chicken Breast
Tomato, zucchini and roasted vegetable cobbler topped with a handmade cheese scone (Vegetarian) (vegan on request)
Both mains served with Roast potatoes, Roasted butternut squash, Peas, Broccoli, Braised red cabbage, Gravy, Redcurrant Jelly
Chocolate and raspberry brownie cake, Steamed treacle sponge, Lemon tart, Poached Pears
Served with cream, custard, chocolate sauce
You may choose more than one pudding!
Cost approx £15 per person including mulled wine, to be paid in advance via bank transfer
Games in the Lounge: 9.30pm onwards
Articulate, Bung, German Rummy, Uno and anything else you care to bring.